NPR ALL THINGS CONSIDERED

Camila Domonoske interviews Karen Quinones an accidental sourdough micro-baker. Listen to how a pandemic hobby turned into a business. We also discuss the evolution into supporting farmers that preserve heritage grains and regenerative farming.

Interview link:

https://one.npr.org/i/1232335116:1232335117

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Community Highlights: Meet Karen Quinones of Wildflour Artisan Sourdough